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Croton Brewing

Ed's World of Beer

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Brew Day 9/7/09

Cool down

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Cool down
After boiling, you need to drop the temperature to 70- 80F AS FAST AS POSSIBLE!!! I immerse a copper coil with cold water running through. I can go from boiling to room temp in less than 10 minutes.
Posted by Ed Godek on September 8, 2009 Full Size|

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